Burger Month
May 1 - 31
National Burger Month at Yardbird
Celebrate National Burger Month at Yardbird Southern Table & Bar with four crave-worthy creations—each bringing a bold, Southern-inspired twist to the table.
Sink your teeth into the Grass-Fed Burger BLT, stacked with sharp cheddar, smoky bacon, and all the classic fixings on a buttery brioche bun, served with crispy truffle fries. Turn up the heat with the Nashville Hot Chicken Burger, featuring a fiery Carolina Reaper rub, spicy slaw, and house fries.
Looking for something lighter? The Bayou Jerk Salmon Burger delivers vibrant flavor with piquillo pepper aioli and a fresh side salad. And for dessert, don’t miss the indulgent Butter Pecan “Burger”—a sweet twist made with chocolate chip cookies, butter pecan ice cream, toasted pecans, and house-made bourbon caramel.
Four burgers. One delicious month.
Join us May 1–31 and experience every bite of Burger Month.